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Chipotle Opens First Restaurant in Mexico
The fast-casual chain launched its initial location in Monterrey, offering burritos, bowls, tacos, and quesadillas. Local operator Alsea will manage further expansion across the country.
Jul 17, 5:00 AM·1m read2 sources
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Chipotle opened its first restaurant in Mexico on Friday, serving burritos, bowls, tacos, and quesadillas at a mall in Monterrey's San Pedro Garza Garcia district. The location marks the chain's entry into the Mexican market.
Alsea, the brand's local operator, will oversee the fast food chain's expansion in Mexico. The company did not release details on the number or timing of additional sites.
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