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André Karwath / Wikimedia (CC BY-SA 2.5)A recent study suggests that moderate wine intake can reduce biological aging markers. The benefits appear at specific consumption levels. Further details on the study's methodology and limitations are outlined below.
Substrate placeholder — needs reviewBiological age, which measures cellular wear and tear, differs from chronological age based on genetics, lifestyle and medical history. At-home test kits using epigenetic clocks estimate this age but have limitations in accuracy and application. The global market for these tests…